"This is how you drink our Cura Cosmos noble raw cocoa"

"So trinkst du unseren Cura Cosmos Edel Roh Kakao"




Instructions


◊ Heat ~ 250ml water ( ~ 40° - 50° Celsius)

◊ ~28g - Grate 42g of cocoa for each cup

◊ Add any desired spices & sweeteners to the hot water (chili, cardamom, cinnamon, turmeric, tahini, salt, pepper, honey, agave syrup,...)

◊ Add cocoa to mixture & stir until cocoa is completely melted

◊ For a fluffy and smooth finish, blend the contents in a blender for 30 to 60 seconds

◊ Serve hot

Holding the cup of your energizing cocoa, take a deep breath and think of an intention for your ceremony or morning cup. Wish yourself a nice day, or your loved ones. Be grateful to yourself and this incredible plant.
Drink it with pleasure and let it unfold its power.

More information here

AVERAGE
NUTRITIONAL VALUES PER 100 G

calorific value  2235kJ (543kcal)
Fat  45g
- saturated with it
fatty acids  27g
- of which monounsaturated
fatty acids  14g
- thereof polyunsaturated
fatty acids  1.6g
carbohydrates  6.9g
- of which sugars  <0.5g
fiber  29g
protein  13g
Salt  0g
content of potassium  800 mg
NRV* of potassium  40%
content of phosphorus  470 mg
NRV* of phosphorus  67%
content of magnesium 290 mg
NRV* of magnesium 77%
content of iron  2.70 mg
NRV* on iron  19%
content of zinc  5.00 mg
NRV* on zinc  50%
content of copper  1.80 mg
NRV* on copper  180%
content of manganese  2.30 mg
NRV* to manganese  115%

*NRV = Percentage of Reference Intake of Daily Intake



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